{"product_id":"national-food-safety-training-institute","title":"National Food Safety Training Institute","description":"\u003cp\u003eThe Food Manager Fundamentals book was created for students who plan on attending a food manager class and\/or plan to sit for an examination. This easy to follow study guide is a comprehensive tool to help you pass one of the following examinations; ServSafe Food Protection Manager, National Registry of Food Safety Professionals (NRFSP), Prometric Certified Professional Food Manager (CPFM) and International Certified Food Safety Manager (ICFSM). Finally a Food Manager book with everything you need to know!\u003c\/p\u003e","brand":"Mill City Press, Inc","offers":[{"title":"Default Title","offer_id":50020254875898,"sku":"9781631290176","price":21.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0840\/1253\/1962\/files\/imageloader_2904b26f-5d66-48c6-9201-c054f434ac72.jpg?v=1786136731","url":"https:\/\/mindsourcebooks.com\/products\/national-food-safety-training-institute","provider":"Mind Source Books","version":"1.0","type":"link"}